Winery: Luca Bevilacqua
Grapes: Trebbiano
Region: Italy / Abruzzo
Wine style: Central Italy White
Notes
From his father-in-law's vineyard of about 1 ha, 8 years old, a collection of not even 10 quintals vinified with carbonic maceration for 15 days. in steel and fiberglass closed. Racked and racked, it obtained only 800 bottles. Without added sulfur dioxide