Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Certified in the country of origin.
A lively red wine from the Touraine that's made from a blend of Pinot Noir, Gamay and Cabernet Franc. The vines are planted in clay and limestone soils. After hand-harvest, the wine is fermented in tank and then a portion is aged in old wood barrels. Cyrille Sevin had a former life as a math teacher in Paris. This professor-turned-vigneron now owns 8 hectares in Cheverny all dedicated to natural wines.